Imagine my delight when I discovered passion fruit, rambutans and sour sop (aluguitungui) all at the same fruit corner at Rawlings Park, Makola. A recipe was already brewing in my head as I made my purchase and made a quick exit of the choked marketplace. You know how the place gets right?
Rambutans are cousins of lychees and apparently are fruits brought in by the Chinese to cultivate here. One was GHC 0.50. One. Yes, one. But they are deliciously sensational!
Keeping and eating healthy is a priority for me. It's not an easy task though and it takes a lot of effort to eat right whilst going about your business. Here's a recipe I made with these fruits which are packed with anti-oxidants, vitamins and all kinds of nutritious sensationalism.